Ryan and his brother Evan rode in STP last weekend, made big pot of spaghetti with homemade meatballs and some Italian sausage in it, Just mushrooms in Evan's, he's a vegetarian, Mom and Dawn and Shawna all stopped by too for dinner, I burnt both loaves of garlic bread so that kinda $#**@d me off, but they were edible
The italian sausage looked too good for just spaghetti, was gonna be grilling up some burgers and dogs on sunday and figured it was a good time to make a fatty, and a little Italian sausage couldn't do anything but help. so one less sausage in the sauce.
I split the sausage open, stuffed it with cream cheese, flattened out a Lb of my homemade pork sausage, covered it with shredded mexican cheese, a layer of pepperoni, then the Italian sausage in middle.
rubbed it down with my favorite rub and smoked it 2 1/2 hrs. no pics of it when it was done, it disapeared too quick,
